Margaritas | Emilio's Mexican Restaurant & Cantina
A recipe a year in the making
Between 1983 and 1984, Emilio Redín spent a full year perfecting a margarita recipe that would taste the same no matter who made it.
Every way you want it
We serve our margaritas blended, on the rocks, fresh fruit flavored, Cadillac, or made with your favorite tequila.
Press Enterprise Reader's Choice Award
We are proud to have received the Press Enterprise Reader's Choice Award for best margarita.
