Emilio's Mexican Restaurant & Cantina Menu

A little bit of a lot.

Cream cheese-stuffed jalapeños.

Hot wings.

Fresh guacamole made with avocados, onions, tomato, and cilantro.

Asada or carnitas, beans, fries, cheese, pico de gallo, sour cream, guacamole, and olives.

Tostaditos covered with melted cheese, the house special sauce, & topped with guacamole & olives.

Beans & tostaditos covered with melted cheese & slices of jalapeño chiles.

Beans & tostaditos covered with melted cheese, ground beef, green onions, diced tomatoes, sour cream, & olives.

Melted cheese & sliced Ortega peppers in a large flour tortilla.

Melted cheese, mushrooms & sliced Ortega peppers in a large flour tortilla.

Melted cheese, ground beef & sliced Ortega peppers in a large flour tortilla.

Served with flour tortilla chips.

Made with mounds of greens, diced tomatoes, cucumbers, olives, fresh avocado, and thin-cut tortilla chips, topped with your choice of pescado, fajitas de pollo, carne, or carnitas.

Served on a flat corn tortilla or a crisp flour tortilla shell.

Served on a flat corn tortilla or a crisp flour tortilla shell.

Meat, beans, & cheese. Served on a flat corn tortilla or a crisp flour tortilla shell.

Filled with beans, cheese, and your choice of meat.

2 items. Served with soup or salad, rice & beans.

3 items. Served with soup or salad, rice & beans.

Chile verde burrito topped with ranchero sauce, melted cheese, sour cream & Ortega pepper, one enchilada & a chicken taquito topped with guacamole.

Half a fresh chicken simmered in Javier's own sauce of bell peppers, onions & fresh tomatoes. Choice of corn or flour tortillas. Try it. You'll love it.

1 cheese enchilada, 1 chile relleno & 1 bean tostada served on a corn shell. Served with soup or salad, rice & beans.

Two enchiladas covered with ranchera sauce, melted cheese & topped with sour cream & Ortega pepper.

Two chicken enchiladas smothered in a grilled tomatillo-serrano sauce. Topped with fresh lettuce, tomato, sour cream and queso fresco.

Harvest of the sea. Two corn or flour tortillas filled with crabmeat, bay shrimp & red snapper. Topped with exquisite green tomatillo sauce or ranchera sauce & sour cream.

A generous portion of white fish simmered Veracruz-style in a sauce of tomatoes, bell peppers, onions and green olives. Tortillas upon request.

Costa Brava or mojo de ajo. Spicy preparation available upon request. Tortillas upon request.

Two enchiladas stuffed with a mix of shrimp, corn and mushrooms, covered in our own special sauce & melted cheese.

Large bay shrimp, avocado, tomatoes & cucumbers in a cocktail sauce. Does not include soup or salad, rice & beans. Spicy preparation available upon request.

Diced carne asada on two corn tortillas. Served with slices of avocado & pico de gallo.

Thin slices of top sirloin, marinated and grilled to perfection, topped with Ortega pepper and accompanied by an enchilada and guacamole.

16 oz. T-bone steak grilled to your taste and smothered in our own special sauce. Tortillas upon request. Served with soup or salad, rice & beans.

Cubes of top sirloin sautéed in our own special sauce. Spicy preparation available upon request. Tortillas upon request.

8–10 oz. Grilled to your taste. Served American or Mexican style.

Choice of chicken, ground beef or shredded beef.

Pork.

2 pieces. Served with guacamole.

Corn or flour.

Refried Beans with Cheese

Small portion.

Small portion.

Topped with whipped cream and a cherry.

1 scoop. Vanilla or chocolate drizzle.

One size, bottomless.

One size, bottomless.

One size, bottomless.

One size, bottomless.

One size, bottomless.

One size, bottomless.

One size, bottomless.

One size, bottomless.

One size.

2 items. Served with rice & beans.

3 items. Served with rice & beans.